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Philadelphia Cheesecake

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INGREDIENTS 

1 1/2 cups graham cracker crumbs

3 tbs sugar

1 cup sugar

1/3 cup butter melted

4 packages cream cheese, softened

1 tsp vanilla 

4 eggs 

DIRECTIONS

  • Heat oven to 350˚-325˚.

  • Mix crumbs, 3tbs of sugar and butter.

  • Press on bottom of spring form pan.

  • Beat cream cheese, 1 cup sugar, and vanilla with mixer until well blended. Pour over crust.

  • Bake 55 minutes or until the center is almost set.

  • Loosen cake from rim of pan and cool before removing.

  • Refrigerate for 4 hours.

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