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DEVILED EGGS

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INGREDIENTS 

1/2 cup mayonnaise 

2 tbsp 2% milk

1 tsp dried parsley flakes

1/2 tsp dill weed

1/2 tsp minced chives

1/2 tsp ground mustard

1/4 tsp salt

1/4 tsp paprika

1/8 tsp garlic powder

1/8 tsp pepper

12 hard-boiled large eggs

Minced fresh parsley and additional paprika

DIRECTIONS

  • In a small bowl, combine the first 10 ingredients on the list.

  • Slice eggs in half lengthwise; remove yolks and set whites aside.

  • In another bowl, mash yolks and add to mayonnaise mixture, mixing well.

  • Stuff or pipe filling into egg whites.

  • Sprinkle with parsley and additional paprika.

  • Refrigerate until serving.

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