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BUFFALO CHICKEN DIP

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INGREDIENTS

2 cups shredded cooked chicken

1 (8 oz) package of cream cheese, softened

1/2 cup buffalo wing sauce

1/2 cup ranch dressing

1/2 cup blue cheese crumbles 

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DIRECTIONS

  • Preheat oven to 350˚F. 

  • Combine all ingredients and spoon into shallow, 1 qt baking dish.

  • Bake 20 minutes or until mixture is heated through and stir. 

  • Garnish with chopped green onions if desired. Serve with crackers and/or vegetables.

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